How to Start a Cafe in 5 Easy Steps

Running a successful cafe involves more than serving good coffee and artisanal pastries. Owning a cafe certainly isn’t a walk in the park, but it’s a dream job for many of us.

Cafes aren’t simple, but the business model itself isn’t that complicated. You need the right skills, knowledge, and grit to bring a cafe to life. But the process is more straightforward than opening a restaurant or simply starting a small business.

Here are five easy steps you need to know about how to start a cafe. Keep reading to learn more!

1. Determine Your Cafe’s Location

Ideally, you should pick a spot close to potential customers, as well as one where competing coffee shops are not already in operation. You should consider parking availability, zoning laws, and how easy the space is to access for potential customers. Additionally, if you are looking to avoid opening costs, look for a space that does not require you to do construction or renovation.

Do your research and pick the optimal spot to ensure that your cafe will have the best chances of success.

2. Obtain the Necessary Licenses and Permits

In order to start a business, you must obtain the necessary licenses and permits to operate legally. Depending on your location, you may need to obtain a food service license from your state. You must also have a business license from your county or city and a liquor license if you plan to serve alcoholic beverages.

To get these, apply to the appropriate local or state agency and pay the required fees. Make sure that you fulfill all the requirements mandated by your local and state government before you open for business.

3. Developing an Effective Menu

You should create a menu featuring items you can make quickly and effectively. Include vegetarian dishes, snacks, and drinks. Provide two to three homemade dishes to add a unique touch of creativity.

Put emphasis on the quality of ingredients and the taste of the food. Also, customize the menu according to your cafe’s style, theme, and target market.

4. Find Suppliers and Stock Your Café

Research local suppliers to see what companies offer the goods you need. Compare prices and review the quality of the products so you can find the best deals. Make sure what you’re ordering is of high quality and meets your standards.

Check out Kelly’s Distributors for a wide range of fruit juices, soft drinks, plant-based milk, cafe supplies, and more.

5. Hire and Train Your Team

Begin by completing the job description for each position. Identify what will be expected of employees, schedule needs, and outline qualifications. Reach out to potential employees through job postings and referrals. Evaluate resumes and interview candidates thoroughly.

Choose individuals who are responsible, trustworthy, and passionate about the food and beverage industry. Provide detailed job roles and expectations. Finally, train staff on menu items and beverage knowledge.

Quick Tips on How to Start a Cafe

Starting a cafe is a great way to turn your passion for food and hospitality into a profitable business. Create a comprehensive business plan. Make sure you conduct thorough research to make sure your concept is feasible.

Following these steps on how to start a cafe, you’re well on your way to beginning your own successful business. Take the next step and start laying down the foundation for success today.

Did this article help you? If so, take a look at some of our other blog posts for more informative reads.